Finest quality seeds handpicked for the Nutley's range of unusual and heritage vegetables. The Argenteuil asparagus variety dates back to 1853 and produces large, sweet-tasting spears with thick stalks and purple tips.
Sow March-April; harvest April-June.
Picked and packed by hand for Nutley's by heirloom seedsman Thomas Etty in Somerset. Full growing instructions are included on the packet. Approx. 25 seeds.
Sow March-April; harvest April-June.
Picked and packed by hand for Nutley's by heirloom seedsman Thomas Etty in Somerset. Full growing instructions are included on the packet. Approx. 25 seeds.